Food & Wine Magazine Mention. We are proud to be featured in Food & Wine magazine´s October issue, as part of Chef CJ Jacobson’s tour on Crystal Cruise. As stated by Chef CJ on his visit “They took us to El Mangroove, the most beautiful resort in the universe. […] We had lunch with chef Sebastián La […]

Certification for Sustainable Tourism (CST). El Mangroove hotel received the highest rank (level 5) in the Certification for Sustainable Tourism (CST) program by the Costa Rican Tourism Board (ICT). This recognition reflects the hotel, its team, and guest’s compromise with the local community and environment. “It´s an honor and prestigious acknowledgement that highlights our responsibility […]